Buckaroo Restaurant

A meat dish, © Buckaroo Restaurant 
A fish dish, © Buckaroo Restaurant
With an atmosphere inspired by the American West, this steakhouse offers hearty “bistronomic” cuisine that highlights local flavors and ingredients from the valley.
The Buckaroo reimagines the steakhouse experience in a warm, Western-inspired setting, designed around the owners’ passion for the equestrian world.
The menu, which changes according to the chefs’ current inspirations, features entirely homemade dishes prepared with fresh, local ingredients. Carefully selected meats, cheeses from the valley, and aromatic herbs come together to create elegant, approachable, and indulgent dishes.
Opening in the summer of 2026, Le Buckaroo is making its debut in Mijoux with hearty, on-site cuisine inspired by North American flavors. A new spot to discover in the heart of the resort.
Opening
| Opening hours from 11 August to 30 November 2026 | |
|---|---|
| Thursday | Open from 09:00 am to 03:00 pm and from 06:00 pm to 10:30 pm |
| Friday | Open from 09:00 am to 03:00 pm and from 06:00 pm to 12:00 am |
| Saturday | Open from 09:00 am to 03:00 pm and from 06:00 pm to 12:00 am |
| Sunday | Open from 09:00 am to 03:00 pm and from 06:00 pm to 10:30 pm |