Discover dishes from our region using local produce.
The chef's aim is to offer you the very best dishes. He will show you his desire to share a cuisine that reflects his image: local, young, reinvented and instinctive.
On Saturday lunchtime, perch fillets are on the menu!
On Saturday lunchtime, perch fillets are on the menu!
Location details
- Town location
- In centre of town
- Close to a public transportation
- Bus stop <500 m< li>
The restaurant
Culinary specialities
- Cheese specialities
- Traditional French cooking
- offers dishes "homemade"
Capacity
Opening
Opening hours from 07 January to 20 December 2025 | |
---|---|
Tuesday | Open from 07:00 pm to 09:30 pm |
Wednesday | Open from 12:00 pm to 02:00 pm and from 07:00 pm to 09:30 pm |
Thursday | Open from 12:00 pm to 02:00 pm and from 07:00 pm to 09:30 pm |
Friday | Open from 12:00 pm to 02:00 pm and from 07:00 pm to 09:30 pm |
Saturday | Open from 12:00 pm to 02:00 pm and from 07:00 pm to 09:30 pm |
Exceptional closures
- 01/01/2025
- 21/04/2025
- 29/05/2025
- 09/06/2025
- 01/05/2025
- 08/05/2025
- 14/07/2025
- 15/08/2025
- 01/11/2025
- 11/11/2025
- 25/12/2025
Prices
Pricing | Min. | Max. |
---|---|---|
Dish of the day | 14,50 € | Not communicated |
Menu of the day | 17,50 € | 20 € |
Payment options
Services
Equipment
Animals welcome