3
Large chalet at the foot of the ski slopes and at the start of hiking trails.
Terrace in season.
Large bay window restaurant.
Specialities: Jura escalope, Chicken Wishbone and Bleu de Gex, duck breast with blueberry sauce, French Morel and Mushrooms Soup, perch fillets, crème brûlée with Macvin.
A large summer season terrace.
The restaurant
- Categories: Traditional cooking
- Strings: Accommodation, Regional Restaurant
- Culinary specialties: Traditional French cooking, North European food
Capacity
- 1 room(s)
- Maximum 100 covered
- 40 covered in terrace
- Clients: Cyclists
- Clients: Walkers/hikers
- Clients: Mountain bikers
- Clients: Bikers welcome
Opening
From 23/12/2023 to 02/04/2024, daily.
Rates
| Rate | Min. | Max. |
|---|---|---|
| A la carte (from 23/12/2023 to 02/04/2024) | 15€ |
- Bank/credit card
- Travellers Cheque
- Cash
- Credit transfer
Services
Facilities
- Shelter for bikes/mountain bikes
- Bar
- Terrace
- Toilets
- Car park
- Sustainable development
- Restaurant
- Coach parking
- Private parking
- Waste management
- Baby chair
- Free car park
Services
- Pets welcome
- Coach access
- Wi-fi
- Tourist routes
- Cyber space/screens with Internet access
- Tourist brochures
- Tourist information
- Restaurant
- Picnic hampers
Adapted tourism
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- Even flooring with no obstacles
- Minimum aisle width of 90 cm
- Lift (80 x 130 cm) and door >= 77 cm
- Site, building totally accessible
- Possibility of drop-off in front of the site
Host language(s)
- English
- French
- Portuguese
