The outstanding location is an unlimited source of culinary inspiration. The mouthwatering menus combine local tradition and modernity. They honor local suppliers with seasonal products.
The exceptional setting surrounding La Mainaz is an endless source of culinary inspiration.
The enticing menu concocted by chef Mathieu Sagardoytho unites local tradition and modernity, highlighting local suppliers.
Classifications and labels
- Restaurant sélectionné 2025
- Beers
- Eggs
- Fish and fish products
- Dairy products from cow's, goat's, sheep's milk
- Local and traditional specialities
- Viticulture
- Poultry, Rabbits
- Flavours of Ain
- Flavours of Ain
- Flavours of Ain
- Flavours of Ain
- Flavours of Ain
- Flavours of Ain
- Flavours of Ain
Location details
- Mountain view
- Ski resort
- Lake view
- Mountain location
- Resort centre
The restaurant
Culinary specialities
- Traditional French cooking
- Gastronomic cuisine
Capacity
Prices
Payment options
Services
Equipment
Services
Animals welcome
Accessibility
- Accessible for wheelchairs with assistance
- Site, building totally accessible
Related offers
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