Organic craft beers, but that's not all!
Taste top-fermented, unfiltered and unpasteurized organic beers while enjoying a recreational and polycultural space. Enjoy a unique artistic experience with eclectic programming: concerts, theme nights, plays, jams, stand-ups, exhibitions, workshops…
Immerse yourself in a friendly, vibrant atmosphere where creativity is the order of the day. Come and discover, taste and share unforgettable moments in a space dedicated to conviviality and originality!
Immerse yourself in a friendly, vibrant atmosphere where creativity is the order of the day. Come and discover, taste and share unforgettable moments in a space dedicated to conviviality and originality!
Sustainable tourism
Short production circuits are favoured: some of the malt is grown in Challex at Domaine de Mucelle, and malted in Allonzier la Caille at Maltin'Pott. Spent grains are fed to pigs at Ferme de Noire Combe in Chézery.
Host portrait
The Brasserie Gessienne was born out of a career change and a passion and opened its doors in 2012. The owners, who are close to the land and very involved in local life, wanted to offer Gessiens a product that was close to them, friendly and authentic.
Location details
- Town location
- Town outskirts
- In an industrial/commercial area
- Close to a public transportation
- Village 2 km away
Producer
Products
Owner status
Opening
Prices
Payment options
Quality
Independent brewers
- Organic Farming (AB)
Services
Equipment
Services
On-site activities
- Product tasting
- Temporary exhibition
- Shows
Animals welcome