Le Coq Rouge welcomes you with a traditional cuisine that sublimates local products, brought to life by a passionate team in a modern, comfortable setting.
A varied menu features refined specialties such as crunchy frogs' legs, fresh or warm foie gras, and the unmissable Coq au vin rouge, all carefully prepared to delight the taste buds of gourmet connoisseurs. A selection of wines from small producers accompanies each dish, guaranteeing perfect pairings. Whether it's an evening with friends or a romantic dinner, every moment promises a warm and authentic culinary experience. In a convivial atmosphere, the quality and freshness of local produce are the order of the day, reflecting a genuine commitment to gastronomic excellence and the pleasure of the senses.
Additional Information :
French, English, Polish spoken.
Classifications and labels
- Champerard
- Gault&Millau
- Le petit futé
- Pudlowski
- 2 toques 2025
- Guide Hubert
- 3 plates
- Master restaurateurs
Location details
- Village centre
The restaurant
Culinary specialities
- Gastronomic cuisine
- Traditional French cooking
Capacity
Customers
- Groups
Opening
Opening hours from 08 January to 22 December 2025 | |
---|---|
Tuesday | Open from 12:00 pm to 01:45 pm and from 07:00 pm to 09:30 pm |
Wednesday | Open from 12:00 pm to 01:45 pm and from 07:00 pm to 09:30 pm |
Thursday | Open from 12:00 pm to 01:45 pm and from 07:00 pm to 09:30 pm |
Friday | Open from 12:00 pm to 01:45 pm and from 07:00 pm to 09:30 pm |
Saturday | Open from 07:00 pm to 09:30 pm |
Sunday | Open from 12:00 pm to 01:45 pm |
Prices
Pricing | Min. | Max. |
---|---|---|
A la carte | 18 € | 32 € |
Adult menu | 45 € | 100 € |
Dish of the day | 14 € | Not communicated |
Menu of the day | 20 € | 26 € |
Payment options
Services
Equipment
Services
Animals welcome
Business tourism
Equipment
- Wifi in room
- Air conditioning
Accessibility
- Accessible for self-propelled wheelchairs
- WC + grab handle + adequate space to move
From 20 € / menu